![]() Friday and Saturday.Ĭavallo said East Texas Boys Custard plans to expand to 20 locations in Louisiana and Texas. "Our custard is made fresh in house every 45 minutes, guaranteeing premier quality," Cavallo said.Īccording to a message at the phone number listed for the local Andy's, hours of operation will be 11 a.m. The menu includes BootDaddy Concrete (vanilla or chocolate custard blended with Oreos, creme caramel and hot fudge) and the James Brownie Funky Jackhammer (custard blended with creamy peanut butter, brownies and hot fudge). "I thought it would get better, but it has gotten worse," he said, citing inflation and shipping delays because of the cost of fuel.ĭespite the challenges, Cavallo said construction has remained on track to meeting the opening date it projected when the Andy's site plan was submitted in June 2022 to the city.Īndy's Frozen Custard sells an array of uniquely named treats. Harris, who has worked in electrical contracting for 25 years, said he had hoped for an industry turnaround as the worst of the pandemic subsided. "Pre-COVID, it was $30 for a 10-foot stick. As an example, he cited the 4-inch by 10-foot PVC conduit routed to the external main box. High costs and material shortages also are putting a crimp on the project for Nash Electric, which employs about 16 people, Harris said. Where smooth and creamy custard meets generous portions and delicious key lime pie flavor, all served up with a side of convenience. ![]() "It should have been opened two months ago," he said. He said construction could have been completed earlier if not for inclement weather in the fall. We take our made fresh hourly vanilla or chocolate frozen custard and blend it with creamy peanut butter & a brownie, then fill the center with warm hot fudge. On Wednesday, Chris Harris, vice president of the electrical contractor Nash Electric, was at the Andy's site. Michael Drive - an area that is becoming sort of a foodie row with Red Lobster, Panda Express, Cracker Barrel and TaMolly's.Ĭavallo said hiring for management has started, and plans are to begin accepting applications for the general staff about two weeks before the opening. The local Andy's is owned by East Texas Boys Custard, which owns seven other locations in Texas and Louisiana.Ĭonstruction is well under way on Andy's more than 2,000-square-foot building at 3100 St. Michael Drive home.Īndy's Frozen Custard is set to open by the beginning of June, regional manager Johnathon Cavallo said Thursday to the Gazette. ![]() TEXARKANA, Texas - A cool customer soon will call St. ![]()
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